Yesterday I stopped at Noah’s for a decidedly un-local bagel and caught sight of a flier on their bulletin board for The Organic Homesteader. The Organic Homesteader is a small local business that will come out to your home and install and maintain an organic homestead garden in your backyard. Their services are available in [...]
Archive for the ‘Books’ Category
6 May
More early bird stuff & a book recommendation
I have to do another early bird post, because my buddy VM from Harrisburg made two things that sound so wonderful that I just can’t keep them to myself. First, goat cheese and spinach stuffed chicken breast with caramelized shallot sauce — the goat cheese and spinach were from the Corvallis market. This is going [...]
2 May
Book Signing at OSU
Sorry for the last minute message, but I just found out that Ivy Manning will be at the OSU Bookstore on Saturday, signing copies of her new cookbook, The Farm to Table Cookbook: The Art of Eating Locally. Date: Saturday, May 3 Time: 11am to 2pm Place: OSU Bookstore, 2301 SW Jefferson in the Memorial [...]
10 Apr
Starting the “to read” pile
Simply in Season by Mary Beth Lind and Cathleen Hockman-Wert Through stories and simple “whole foods” recipes, Mary Beth Lind and Cathleen Hockman-Wert explore how the food we put on our tables impacts our local and global neighbors. They show the importance of eating local, seasonal food—and fairly traded food—and invite readers to make choices [...]
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